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Materials & Techniques laid paper

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Height [cm] 27

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Subject Terms profile (figure)

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The St. James's Macaroni
Creator:
Print made by James Bretherton, ca. 1730–1806
Date:
1772
Materials & Techniques:
Etching on medium, moderately textured, cream laid paper
Dimensions:
Sheet: 12 11/16 x 9 7/16 inches (32.3 x 24 cm)
Collection:
Prints and Drawings
Credit Line:
Yale Center for British Art, Paul Mellon Collection
John Singleton Copley
Creator:
William Daniell, 1769–1837
Date:
between 1804 and 1814
Materials & Techniques:
Graphite and red chalk on medium, slightly textured, beige laid paper pasted on contemporary mount made of medium, moderately textured, beige laid paper
Dimensions:
Mount: 10 3/8 x 7 15/16 inches (26.4 x 20.2 cm)
Collection:
Prints and Drawings
Credit Line:
Yale Center for British Art, Gift of Jules D. Prown, Yale MA (HON.) 1971
No cover image available
Creator:
Hubert-François Gravelot, 1699–1773
Date:
ca. 1757
Materials & Techniques:
Black chalk on medium, slightly textured, beige laid paper, mounted on very thick, moderately textured, cream wove paper, with gold leaf, and brown and red ink border lines
Dimensions:
Mount: 10 1/2 × 7 1/8 inches (26.7 × 18.1 cm)
Collection:
Prints and Drawings
Credit Line:
Yale Center for British Art, Paul Mellon Collection