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Period 19th century
Remove constraint Period: 19th centuryHeight [cm] 16
Remove constraint Height [cm]: 16Subject Terms food
Remove constraint Subject Terms: foodSearch Results
- Date:
- etching begun ca. 1880; impression printed in 1924
- Materials & Techniques:
- Etching and drypoint, with plate tone on thin, moderately textured, cream laid paper
- Dimensions:
- Sheet: 6 7/16 x 9 1/2 inches (16.4 x 24.1 cm)
- Collection:
- Prints and Drawings
- Credit Line:
- Yale Center for British Art, Paul Mellon Collection
- Date:
- etching begun ca. 1880; impression printed in 1924
- Materials & Techniques:
- Etching and drypoint, with plate tone on medium, slightly textured, cream laid paper
- Dimensions:
- Sheet: 6 3/16 x 9 1/16 inches (15.7 x 23 cm)
- Collection:
- Prints and Drawings
- Credit Line:
- Yale Center for British Art, Paul Mellon Collection
- Date:
- ca. 1827
- Materials & Techniques:
- Watercolor and brown ink over graphite on moderately thick, slightly textured, cream laid paper
- Dimensions:
- Contemporary drawn border: 6 1/4 x 10 3/4 inches (15.9 x 27.3 cm)
- Collection:
- Prints and Drawings
- Credit Line:
- Yale Center for British Art, Paul Mellon Collection
- Date:
- 1820
- Materials & Techniques:
- Aquatint and etching, hand-colored on moderately thick, slightly textured, beige wove paper
- Dimensions:
- Sheet: 9 15/16 x 14 inches (25.3 x 35.5 cm)
- Collection:
- Prints and Drawings
- Credit Line:
- Yale Center for British Art, Paul Mellon Collection
- Date:
- undated
- Materials & Techniques:
- Wood-engraving with watercolor on moderately thick, slightly textured, cream wove paper
- Dimensions:
- Sheet: 8 1/4 x 7 1/16 inches (20.9 x 17.9 cm)
- Collection:
- Prints and Drawings
- Credit Line:
- Yale Center for British Art, Paul Mellon Collection