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Creator:
Strong, Roy C
Title(s):
Feast : a history of grand eating / Roy Strong.
Edition:
1st U.S. ed.
Published/Created:
Orlando, Fla. : Harcourt, c2002.
Physical Description:
xvii, 349 p. : ill. ; 24 cm.
Holdings:
Reference Library
TX737 .S884 2002 (LC)
Accessible in the Reference Library [Hours]
Note: Please contact the Reference Library to schedule an appointment [Email ycba.reference@yale.edu]

Related Content:
Contributor biographical information
Publisher description
Classification:
Books
Notes:
Originally published: London : Jonathan Cape, 2002.
Includes bibliographical references and index.
Subject Terms:
Dinners and dining -- History.
Food habits -- History.
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